* Fluid Bed Technology is an energy efficient process to dry, cool and/or separate powder particles.
* The product falls into a fluid bed. Warm and cool air is introduced into an air plenum for gentle final drying, cooling, and/or separation of the product.
* Equipped with liquid-activated retractable CIP Spray Nozzles and Fire Suppression Nozzles that provide safe and hygienic processing.
Static (non-shaking) fluidised bed or fluid bed (dryers and coolers) are used on free flowing fluidised bulk materials that have a narrow particle size distribution. The static fluid bed remains stationary during operation. Static fluid bed dryers can be continuous or batch operation and may be round or rectangular.
The other type of fluid bed dryer is a shaking fluid bed dryer or cooler, where the body of the dryer oscillates, assisting the movement of material through the unit and supporting the fluidisation […]
Fluid bed Process.
I often get the questions : What does fluidised bed mean? How does a fluidisation work? What is the purpose of fluidisation? Etc.
In a couple of chapters, I like to explain more about this technology/process and where the system can be used.
I often get the questions : What does fluidised bed mean? How does a fluidisation work? What is the purpose of fluidisation? Etc.
In a couple of chapters, I like to explain more about this technology/process and where the system can be used.
Fluidized Bed Dryers/Coolers for the food/feed industry:
Bread crumb • Rusk • Croutons • Soy • Starch • Citric acid • Animal Feed • Baby food • Baking additive • Bread waste • Cacao • Casein • Chicken meat • Chocolate • Coffee • Coffee granulates • Corn flour • Dextrose • Edible fat • Egg powder • Flavours • Flour • Fruit products • Gelatine • Instant bakery yeast • Instant drink powder • Instant soup granules • Lactose • […]
Factory Acceptance Test (FAT in our workshop) of a R&D Fluid Bed Dryer/cooler.
TEMA Process product portfolio includes a wide range of sizes to cover all the steps from R&D (0,16 m2) to production scale (36 m2). Regardless of size, our fluid bed systems with their compact design and their durable structure, will produce results that optimise the production process with outstanding results in quality, cost and time-saving.
Cooling is as important for sugar storing and sugar quality as the drying process.
Like a fluid bed dryer, the fluid bed cooler also uses the principle of fluidisation for maximum exposure of surface for cooling action. The fluid bed coolers are designed to cool all kind of products at a variety of feed rates. Cooling may be intensified by means of an air cooling system (chiller). The fluid bed coolers gently handle almost any product.
Like a fluid bed dryer, the Fluid Bed Cooler also uses the principle of fluidisation for maximum exposure of surface for cooling action. Tema fluid bed coolers are designed to cool all kind of products at a variety of feed rates. The fluid bed coolers gently handle almost any product.
Transport of Fluid Bed Dryers/Coolers: In order to be successful in a competitive global economy, it’s necessary to find the most cost-effective and efficient way to get our fluid bed dryers, parts and other equipment from point A to point B. This can involve equipment transportation, warehousing and more. We offer all kinds of service within road freight, sea freight or air freight. We are always try to find the transport solution that suits our client’s needs the most.
Air Supply system for fluid bed dryer: A continuous fluid-bed dryer/cooler is a machine in which a continuous flow of air is conveyed over a perforated bed. The product is dried in the first section of the machine and cooled down in the second part. Drying occurs because of the direct contact between the “wet” material and the hot air blown through the material. There are many ways to heat the supply air; The air can be heated by a […]
