spices sterilization | Tema Process https://temaprocess.com/tag/spices-sterilization/ Fluid bed systems Fri, 05 Sep 2025 10:02:10 +0000 en-US hourly 1 https://wordpress.org/?v=6.4.6 Why Steam Sterilization Is the Preferred Method for Spices in the U.S. https://temaprocess.com/2025/why-steam-sterilization-is-the-preferred-method-for-spices-in-the-u-s/ Fri, 05 Sep 2025 10:02:10 +0000 https://temaprocess.com/?p=6071 Steam sterilization is generally preferred over ethylene oxide (EtO) sterilization for spices in the USA due to a combination of regulatory, safety, environmental, and consumer perception factors. Here’s a breakdown: 1. Regulatory Restrictions on EtO • FDA and EPA regulations on EtO are very strict in the USA. • EtO is classified as a carcinogen, [...]

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Natural sterilization/pasteurization of products with pure steam https://temaprocess.com/2020/natural-sterilization-pasteurization-of-products-with-pure-steam/ Thu, 25 Jun 2020 20:55:14 +0000 http://temaprocess.com/?p=1931 Food safety ! Natural sterilization/pasteurization of products with pure steam has gained significantly in popularity with the introduction of the continuous HT-ST “In-Flow” steam decontamination process. The very short contact (20-40 seconds) with high pressure steam (autoclave) at a temperature that may vary between 102°C and 122°C makes it possible to decontaminate heat sensitive food [...]

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