Tema Process
Tema Process
Tema Process

Tag: spices sterilization

Natural sterilization/pasteurization of products with pure steam

25 June 2020|Categories: Products|Tags: , , , |

Food safety ! Natural sterilization/pasteurization of products with pure steam has gained significantly in popularity with the introduction of the continuous HT-ST “In-Flow” steam decontamination process. The very short contact (20-40 seconds) with high pressure steam (autoclave) at a temperature that may vary between 102°C and 122°C makes it possible to decontaminate heat sensitive food products without adverse effect on quality. After the thermal steam [...]

Interested?

Exploring options for your process? TEMA Process is here to assist. Whether you have specific questions or need guidance in selecting the right solution, our experts are just a call or email away. Leave your contact details, and one of our specialized team members will promptly get in touch. They’ll provide you with all the necessary information about our advanced solutions, tailored to meet your unique requirements. Let TEMA Process be your partner in achieving optimal product quality and safety

    Go to Top